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Menu 1-13-07

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Vicki
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Posts : 3226
Localisation : Chesapeake Beach, Maryland

PostSubject: Menu 1-13-07   Sat 13 Jan - 8:19

coffee -0 points
4 pkts sweet-n-low - 0 points
1 tbsp sf fv creamer

lower sugar oatmeal - 2 points

turkey rolled around ff cheese - 2 point
15 ff pringles - 1 point
WW chocolate cake - 1 point
pineapple tidbits - 1 point

Baked potato - 1.5 points
Chicken breast grilled - 3 points
slice ff cheese - 1 point
brocolli - 0 points

No pudge single serve brownie - 2 points

14.5 points - leaves room as I will be away from home from 10:30 until late afternoon and well you know what happens when you are out especially since I am going grocery shopping
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kim
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PostSubject: Re: Menu 1-13-07   Sat 13 Jan - 8:25

coffee w/ creamer=2pt

applebees lunch...a chicken sand w/ fruit=7pt
diet soda=0pt

coffee w/ creamer=2pt

my own taco casserole recipe=5pt
veggies=0pt

fudge pop=2pt

18 pt..leaves a few to play with Smile
kim
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gayla50
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PostSubject: Re: Menu 1-13-07   Sat 13 Jan - 12:14

sounds good.. Kim what did you do to you casserole ???
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Gayla

"They take great pride in making their dinner cost much; I take my pride in making my dinner cost so little."

---Henry David Thoreau (1817-1862)
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kim
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PostSubject: Re: Menu 1-13-07   Sat 13 Jan - 16:36

The casserole is just like...flour tilla's on bottom of 9x13...then layer refried beans...kidney beans...meat..cheese...bake..then top w/ sour cream...just made it up...don't know if it will be good or not...I hope so!
All ing. will be FF or LF of course:)

kim
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Vicki
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Gender:FemaleCancerGoat
Age : 41
Joined : 12 Oct 2006
Posts : 3226
Localisation : Chesapeake Beach, Maryland

PostSubject: Re: Menu 1-13-07   Sat 13 Jan - 17:21

Revised menu for today

coffee -0 points
4 pkts sweet-n-low - 0 points
1 tbsp sf fv creamer

lower sugar oatmeal - 2 points

venti sf nonfat caramel macchiatto - 5.5 points
little bits chocolate chips - 2 points

Baked potato - 1.5 points
Chicken breast grilled - 3 points
corn - 1 point

No pudge single serve brownie - 2 points

17 points
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gayla50
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PostSubject: Re: Menu 1-13-07   Sat 13 Jan - 19:18

so how did it turn out Kim ?
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Gayla

"They take great pride in making their dinner cost much; I take my pride in making my dinner cost so little."

---Henry David Thoreau (1817-1862)
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kim
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PostSubject: Re: Menu 1-13-07   Sun 14 Jan - 7:07

it was SOO good...we served in on abed of shredded lettuce. It was REALLY filling...but I also put a can of mild chili in it instead of a can of beans, yum!

kim
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