Vicki Administrator


   Age : 40 Joined : 12 Oct 2006 Posts : 2934 Localisation : Chesapeake Beach, Maryland
| Subject: New Thanksgiving tips and such Tue 17 Oct 2006, 10:29 am | |
| Thanksgiving
Turkey Tail Napkins Start with a flat, unfolded napkin. Begin at bottom and fold napkin in an accordion fold. Fold the napkin in half and tie a ribbon around the middle. Fan out the pleats like a turkey tail.
Cran-Apple Sipper
Heat up a pot of cran-apple juice on the stove. When hot ladle the drink into mugs and drop 5 or 6 redhot cinnamon candies into each mug. Stir each mug with a cinnamon stick until the candies dissolve.
Cranberry Cutouts
Cut jellied cranberry sauce into 8 slices and use cookie cutters to cut shapes out.
Tiny Turkeys Serve these for dessert
Frost the top of a peanut butter cup with white icing. Press it onto a chocolate wafer cookie, off center so 1 edge of the cup lines up with 1 edge of the cookie. Use icing to attach candy corn feathers along the other edge of the cookie. Frost one side if a peanut shaped sandwich cookie. Press it onto the peanut butter cup. For the turkeys face use icing to attach mini m&ms and jelly beans to the sandwich cookie, at the end near the candy corn. For a base, squeeze icing onto the center of another chocolate wafer cookie and prop the turkey up in the icing. Add jelly beans for feet _________________ Vicki
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