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good hint

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gayla50
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PostSubject: good hint   Thu 12 Oct 2006, 7:40 pm

Save all the little bits of leftover sausage, bacon, or ham and keep it in the freezer. It doesn't matter that it's all the same type or flavor when you use it on a pizza or in an omelet.
You can mix it into cornbread, too, and serve with beans or dried pea soup, but that's not as frugal as using it in the main course.
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Donna
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PostSubject: Re: good hint   Thu 12 Oct 2006, 10:46 pm

Thats a good tip Gayla,,I like saving veggies from dinner,,when theres only maybe a serving left,,not really enough to put back as leftovers in the frige,,but enoght to put in small containers for the freezer and then when your low on groceries or between paydays,,,toss em all in a pot and start making veggie soup or stew! What normally some would throw out,,,turns into a meal!
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kim
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PostSubject: Re: good hint   Fri 13 Oct 2006, 6:57 am

That's a good one..I need to get better at saving all the leftovers and put them to use...not feed them to the dog!
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Vicki
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PostSubject: Re: good hint   Fri 13 Oct 2006, 11:50 am

I just started a bowl in the freezer and so far there is leftover corn and leftover peas in there. I only did this once before and made an awesome chicken stew.
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debanden
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PostSubject: Re: good hint   Fri 13 Oct 2006, 5:31 pm

YOU CAN ALSO USE THEM IN YOUR HOMEMADE POCKET SANDWICHES. VERY FEW THINGS DO I THROW OUT.
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skinflint
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PostSubject: Re: good hint   Sat 14 Oct 2006, 12:54 am

I think my dogs might fall out with me if I did this but what a great tip, thanks! Smile
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