gayla50
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Age : 53
Joined : 12 Oct 2006
Posts : 3492
Localisation : Western North Carolina
|  Subject: Pork Chop Delight  Thu 14 Feb 2008, 5:39 pm | |
| 4 boneless pork loin chops (1/2 inch thick and 5 ounces each)
2 tsp canola oil
1/2 cup chopped sweet onion
2/3 cup chopped green pepper
2/3 cup chopped sweet red pepper
1 cup V8 juice
Dash salt and pepper
In a large skillet coated with nonstick cooking spray, brown pork chops in oil on both sides. Remove and keep warm. In the same skillet, saute onion and peppers until crisp-tender, stirring to loosen any browned bits from pan. Stir in the V8 juice, salt and pepper. Return and
simmer for 8-10 minutes or until meat is tender.chops to the pan. Bring to a boil. Reduce heat; cover
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Gayla
"They take great pride in making their dinner cost much; I take my pride in making my dinner cost so little."
---Henry David Thoreau (1817-1862) |
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