Cheese Scones

Subject: Cheese Scones Fri 25 Jan 2008, 12:39 pm

Cheese Scones

3 c. flour
1/3 c. sugar
2.5 ts. baking powder
1/2 ts. baking soda
3/4 ts salt
3/4 c. butter soft ( melted ok)
1 ts. vanilla
1 cup buttermilk
1 cup cheddar cheese shredded

Large bowl: Mix flour, sugar, baking powder, soda , salt. Cut in butter. Add vanilla to measured buttermilk. Add buttermilk and cheese to flour mixture. Mix until dough forms. Pat out 3/4 inch thick on floured board, about 14 x 14 inches, just a guess. Cut into 2.5 inch squares. Bake 425 degrees for about 10 -12 min. lightly browned. They are best if not over cooked.
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Gayla

"They take great pride in making their dinner cost much; I take my pride in making my dinner cost so little."

---Henry David Thoreau (1817-1862)

Subject: Re: Cheese Scones Sun 27 Jan 2008, 4:26 pm

I love homemade scones and these would be so nice with soup and/or salad.
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MARY

Subject: Re: Cheese Scones Mon 28 Jan 2008, 12:29 pm

that excatly when I serve these we love them with soup .. and the excellent with a salad.

when the kids were little I would make them for them with spaghetti they loved them more than cheese toast .

The are delicous with Sharp cheese too.
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Gayla

"They take great pride in making their dinner cost much; I take my pride in making my dinner cost so little."

---Henry David Thoreau (1817-1862)

Subject: Re: Cheese Scones Mon 28 Jan 2008, 8:53 pm

I think that these would go over well in my house and soon as I can get some cheddar I will plan on baking some...thanks!
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MARY

Subject: Re: Cheese Scones Mon 28 Jan 2008, 9:04 pm

keep me posted my dear friend
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Gayla

"They take great pride in making their dinner cost much; I take my pride in making my dinner cost so little."

---Henry David Thoreau (1817-1862)